Wednesday, June 11, 2014

Day 24

Breakfast was a banana with cashews, and scrambled eggs with SP browns.
 

Lunch was leftover steak fajitas with avocado turned into a salad and an apple.
 

Dinner was grilled lemon dijon chicken with grilled zucchini and strawberries.

Thoughts on today:
There were so many foods at the concert that brought on so many cravings, especially the pretzels with cheese and flavored lemonades.  It was like there was fair food all over the place and things I didn't think I would crave were all of a sudden big cravings.  Ahhhh!!!

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